I'm also having mashed potatoes - and I'm experimenting tonight! I put in the usual milk and margarine, as well as some grated cheese, cream cheese, and parsley. I put in a little too much milk, but it worked out in the end - nice and whippy! It could have had a little more parsley (but I didn't want to overdo it!), and maybe something else...just not quite sure what! ;-)
I was going to bake for dessert, but forgot to pick up cocoa powder (there wasn't enough in the can at home) when I was at the grocery store. I found a recipe that I want to try for "Black-and-White Cheesecake Squares" in an issue of "Martha Stewart" magazine - the picture looks absolutely delectable. Since I'm working all weekend, it'll have to wait... :-(
I found a new blog today "Octoberfarm" - and I so want to try the recipe given for buns as well as the one for cobbler (and the berry jams and the butterscotch blondies ... :-)
Blessed be!
Cam
No comments:
Post a Comment